Valentine’s Day Dinner Specials

We have teamed up again with chef Josh Young to create a romantic menu for Valentine’s Day.  This a la carte dinner on Tuesday the 14th from 5:00-10:00 will feature Humble Pie favorites as well as these succulent creations.  Reserve your table now!

Oyster Stew . housemade fume, oysters, cream
Szechuan Peppercorn-cured Tuna . cucumber salad, wasabi mayo
Mixed Greens . marinated roasted beets, red onion, pecans, bleu cheese, orange balsamic vinaigrette
Beef Carpaccio . green beans, dijon aioli
Humble Spaghetti . sardinian bottarga, chili, parsley
Herb Marinated Shrimp Skewers . soft polenta, parmesan
Lamb Meatballs . preserved lemon cous cous, yogurt, harissa hot sauce

New Fall/Winter Specialty Cocktails

A Sidecar Named Desire  $9.50
Farmer’s Market apple cider, apple brandy, cointreau, bitters, simple syrup

Once Upon a Time in Mexico  $8
anejo tequila, cinnamon simple syrup, bitters, orange, lime

Hot and Naughty  *served hot*  $8
Maker’s Mark, honey, orange, lemon, cloves

Coco Suave  $8
blanco tequila, Godiva chocolate liqueur, Kahlua, cream

Catcher in the Sour  $8
Farmer’s Market apple cider, rye whiskey, orange, lemon

Riondo Pink Spago Argento  $7
Italian sparkling rose wine

Sunday Brunch Cocktail Menu

Corvette Summer $8

Espolon blanco tequila, pink grapefruit, lime, tonic, salted rim

Silk Degrees $8
gin, elderflower liqueur, orange juice, champagne

Return of the Red Eye $5
Humble Michelada with tomato juice, beer, lime, seasoned salt rim

Bellini $7
Spanish cava, peach nectar

Bloody Mary $7
classic with house made mix

Mimosa $7
breakfast favorite